Stefania, Francesco and the other two kili climbers Jack and Chris decided in March of 2011 that climbing Kilimanjaro for Cancer Research would be a great challenge. This August we successfully completed our challenge and reached the summit (uhuru peak)of Mount Kilimanjaro on the 29th of August. We have to date raised £7,800 and will continue fund raising until we reach our target of £10,000; you can help us reach our goal by donating on the address below: http://uk.virginmoneygiving.com/team/SeatonValleyKiliClimbers
About Arigghi
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Arigghi / blog, Ice cream, Refit, Thank you / Crescent Cafe, National Trust /
The Arrighi family would like to say a huge big thank you to the various people who have made our fabulous new shop possible. Thank you to our loyal and patient customers who throughout the 6 month refurbishment were very supportive and encouraging of everything we were trying to achieve, we wouldn’t be here today if it were not for your support so we would like to take this opportunity to thank you for your custom.
Thank you to all our neighbours particularly those surrounding businesses , the Flower Cabin and Hartshorne’s whose day to day lives were made difficult by the impossible parking dilemma caused by our builders taking up all the parking. Thank you for working with us and being patient.
Thank you to our architects Nichlson Nairn and ID constructions for giving us a fabulous team of people to work with, they really couldn’t have been more helpful or flexible with what we were trying to achieve as a business and realistically without you guys none of this would have been possible. So thank you Stephen, Garfield, Kevin, Martin, Stuart and all the team.
Thank you to Edoni, Fridge DOC and Caffe Gabriele for being patient with us and coming on board to share in our vision of creating something truly special.
I really hope I haven’t missed anyone out if so a huge big thank you to you too.
Arigghi / blog, Counters, Ice cream, Refit, Thank you / caffe gabriele, Counters, edoni, Refit, seaton delaval ice cream /
We had some fun putting the counters in, especially since they both decided to arrive on the same day.
Edoni arrives first with the ice cream counters.
Then the counters from Italy are delivered in the pouring rain.
The builders had to stop what they were doing to help us carry the counters indoors as the lorry driver didnt have a fork lift, what a tight squeeze
The guys studying the plans to see how on earth this is going to work.
Weeks, sweat and tears later, the finished product. Tah Dah
Thanks Boys